MARKHAM & FITZ

Tangy goat milk white chocolate with orange oil & candied peel that tastes delightfully like a creamsicle. Origin: CacaoLife, Peru

Made with cocoa beans from OKO Caribe, Dominican Republic, organic freeze dried raspberries, strawberries & fleur de sel sea salt, this delicious tart and fruity dark chocolate pairs perfectly with a bottle of your favorite bubbly!

A 2026 Good Food Award Winner, this floral dark chocolate bar is made with striking Patagonia honey and calming lavender to keep your mind at peace, and thinking of chocolate. 64% Dark Chocolate calls for mindfulness and savoring slowly.