Products tagged with Knife

Artisan-made in Italy, our precision, stainless-steel olivewood truffle slicer has an adjustable blade that slices truffles into thin, aromatic curls. Perfect for adding a *chef's kiss* garnish to anything from risotto to polenta to pasta.

Oyster Knife, Beechwood Handle, Carbon Blade, 2 ". Carbon-steel blades are individually ground with honed edge. Walnut handles are secured with brass compression rivets. Made in USA.

Easily pries shells open and retrieves the delicate meat from inside without causing any damage. Made from Japanese stainless steel and mahogany Pointed blade with tapered edge tackles the most challenging of shells with precision and little effort.

Clam Knife, Beechwood Handle, Carbon Blade, 3". Carbon-steel blades are individually ground with honed edge. Walnut handles are secured with brass compression rivets. Made in USA.

Forged in the Thiers region of France, this strong, ergonomic knife with a beautifully striated Olivewood handle is capable of opening all types of shellfish. Leather storage pouch included.

Forged in the Thiers region of France, this strong, ergonomic knife with a sleek Ebony handle is capable of opening all types of shellfish. Leather storage pouch included.

Forged in the Thiers region of France, this strong, ergonomic knife with a Sapelli wood handle is capable of opening all types of shellfish.