Truffle Tin 12-Piece, Duke Sea Life

Designer Idoline Duke

On her work and life as an artist, Idoline Duke says: “I work primarily in watercolor and mixed media on paper, and my inspirations are ocean and forest creatures, flowers, found objects, and big expanses of water and sky. I’m in love with the beauty and mysteries of the natural world and with the intimate process of capturing its spirit. That shows up in everything I do. If I am succeeding as an artist my observers and collectors feel that connection and fall in love too.” 

Louis Sherry 

Born of the Gilded Age in New York, 1881, Louis Sherry was the first to craft American chocolate in the French tradition, and present it as a luxury gift enclosed in a decorative tin. These traditions of excellence and beauty are echoed today in a ganache recipe that hasn’t changed for a hundred years, a series of artfully designed tins, and ethical sourcing of the cacao used by their master chocolatier. 

Flavors

As seen in the attached product images, each truffle contains a unique design and flavor. 

• Sherry's Trefoil 72%
• Pomegranate Meyer Lemon
• Passionfruit Kumquat
• Sherry's Trefoil Milk Chocolate
• Sicilian Orange Dark Chocolate
• Coconut Almond
• Strawberry Romanoff
• Turkish Coffee
• Flor de Cana Rum
• Sea Salt Caramel
• Madagascar Vanilla
• Piedmont Hazelnut
• Pistachio Di Bronte
• Black Raspberry