Lavender Syrup

A floral cocktail and coffee syrup with a soft, balanced lavender flavor — and a striking pale-blue color that turns pink the moment you add citrus.

Product Details

  • Ingredients: Filtered water, organic cane sugar, organic whole lavender flower, butterfly pea flower, natural flavor, citric acid
  • Size: 12 oz
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If you love floral flavors but you've been burned by lavender that tastes like soap or grandma's potpourri, this one's different. Ours is soft, herbaceous, and lightly sweet — more like a sip of well-steeped lavender tea than perfume in a bottle. Honeyed, balanced, and easy to layer into pretty much anything.

It's the syrup we reach for when we want a drink to feel a little more special. Stir an ounce into a matcha latte and breakfast feels like brunch. Splash it into a French 75 and a Tuesday becomes a Saturday. Mix it with sparkling water and you've got the prettiest pale-blue spritz on the table — until you squeeze in a lemon and watch it shift to pink.

Tasting Notes: soft florals, honeyed sweetness, herbaceous finish, hint of vanilla