Products tagged with rustic

metal mechanism 38mm diameter, with a 3D Cut system designed to really grind the peppercorns and not just smash them, maximizing its flavor and aroma.

A classic in every sense of the word, this rustic French boule has a perfect, golden crust and soft, chewy interior—no kneading required. See baking instructions below.

An Old-World recipe meets modernity when we cover the tenderhearted, thick-crusted European boule with Herbs de Provence—a blend of thyme, basil, rosemary, fennel seed, and lavender. See baking instructions below.

Hand-crafted black terra cotta with a white enameled glaze, this is one of the signature pieces crafted by Astier de Villatte in their Paris studio. With fingers delicately perched together, a hole allows room for an incense stick to slot into place.